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Eat and be Satisfied

A Social History of Jewish Food

Author: John Cooper

Code: LIREEB0271387

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News
Eat and be Satisfied

A Social History of Jewish Food

Author: John Cooper

Code: LIREEB0271387

17.00
WITH FREE SHIPPING
12.00 € *
IF YOU PICK UP IN STORE
Discounted price if you collect the product in our shops in Milan and Cambiago:
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Eat and be Satisfied - A Social History of Jewish Food

Features

A Social History of Jewish Food

Author: 

Publisher:  Jason Aronson

Place of printing:  London

Year of publication: 

Eat and Be Satisfied is the first comprehensive and critical history of Jewish food from biblical times until the present. John Cooper explores the traditional foods--the everyday diets as well as the specialties for the Sabbath and festivals--of both the Ashkenazic and Sephardic cuisines. He discusses the often debated question of what makes certain foods "Jewish" and details the evolution of such traditional dishes as cholent and gefilte fish.

Product Condition:
Copy in good condition. Cover with light dust spots and slight signs of wear on the edges and corners. With pen dedication in the buttonhole not by the author. Text in English. Book in good condition.

ISBN Code:  0876683162

EAN:  9780876683163

Pages:  259

Format:  Paperback

Dimensions (cm):
Height:  23
Width:  16

Description

Text in English.

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Ready for delivery within 2 working days from ordering the product.

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